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Definition
Total greenhouse gas emissions from agriculture contain all the emissions produced in the different agricultural emissions sub-domains, providing a picture of the contribution to the total amount of GHG emissions from agriculture. GHG emissions from agriculture consist of non-CO2 gases, namely methane (CH4) and nitrous oxide (N2O), produced by crop and livestock production and management activities.

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Related Variables

UV radiation attributable DALYs (thousands) Concentration of fine particulate matter (PM2.5), urban UV radiation attributable deaths CO2 emissions from fuel combustion (millions of tonnes)

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