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Total greenhouse gas emissions from agriculture contain all the emissions produced in the different agricultural emissions sub-domains, providing a picture of the contribution to the total amount of GHG emissions from agriculture. GHG emissions from agriculture consist of non-CO2 gases, namely methane (CH4) and nitrous oxide (N2O), produced by crop and livestock production and management activities.

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Per capita


Related Variables

Nitrous oxide (N2O) emissions from agriculture UV radiation attributable DALYs (per 100,000 capita) Mortality rate attributed to unintentional poisonings both sexes, deaths per 100,000 population (SDG 3.9.3) Methane emissions (CH4) from agriculture

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Supports GEGs:

Supports SDGs: